One of the most popular and beloved cuisines is the French one, and that alone makes the Two Bordelais one of the best cooking courses in the world. During the week-long course, Jean-Pierre and Denise Moullé will teach you how to cook the best Bordeaux-style cuisine in the Château La Louvière as well as in their own farmhouse. Also, you will get the chance to do some wine tasting and visit a chocolatier during your stay there. Castello di Vicarello in Tuscany, Italy Italian cuisine is another hugely popular and loved culinary tradition, and you will have the chance to learn how to cook some of its most delicious recipes if you attend a course at the Castello di Vicarello in Tuscany. The castle was built in the 12th century and it is without a doubt a beautiful setting to learn to cook dishes such as ‘tortelli’ with ricotta and spinach, one of the chef’s specialties. Langlois Culinary Crossroads in New Orleans If you would like to learn great recipes quickly, head to the the Langlois Culinary Crossroads course where you will learn to prepare traditional dishes from New Orleans such as prep chicken gumbo or red beans and rice. The best thing is that this course costs just $80 and only lasts half a day. The School of Artisan Food in Nottinghamshire, England Are you feeling like giving artisan English food a try? Then the half-day and multi-day courses in Nottinghamshire will be a delight for you as you will learn to prepare fruit preserves, bread and cider. Los Dos in Mérida, Mexico Do you want something more exotic? In Mérida you will learn to cook specialties such as squash soup with maize dumplings or pit-roasted venison.